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Naturally evolving food culture .

Mycelium-fermented legumes for creative professional cuisine.

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Naturally grown.
Unprocessed.

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100% free
from additives, E-numbers and allergens.

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High in protein. High in fiber. Contains natural Omega-3.

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From €0.80 per portion.
 

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In our 21st century farm we grow a new whole food from mycelium fermentation and legumes.

Your new protein with a unique bite

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KULT Chunks

Ideal for curries, stir-fries, bowls, stews and much more. Try it now!

Made from 5 natural ingredients.

Minced KULT

Ideal for Bolognese, fillings, ragouts, bowls, burger patties and much more.

Test now

Made from 5 natural ingredients.

Pizza Kult Hack
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One more thing:

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Mince

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And quite simply, costs were reduced.

Mixed with KULT

Ta-da!

Mixed

Mince.

Known from print and TV

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(View 2-pager)

Contact Farm

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Want to test KULT products in your professional kitchen? Write to us:

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